Maintenance Engineer – Food Manufacturing (4-on 4-off, Night Shift Bonus)

Brioche Pasquier is seeking a Maintenance Engineer for our Milton Keynes production facility. You will maintain and optimise manufacturing equipment and processes to keep lines running safely and at high quality.The role works on a 4 on/4 off continental shift pattern (06:00–18:00 / 18:00–06:00) with a permanent contract and full-time hours. The position offers a chance to contribute to ongoing improvement projects, work with production teams, and grow with the company while enjoying a #J-18808-Ljbffr