Indian Cuisine Chef

What you'll be working on: Prepare and cook authentic Indian vegetarian dishes with consistency and quality Manage daily kitchen operations efficiently Ensure timely food preparation and smooth service Maintain kitchen hygiene, cleanliness, and food safety standards Monitor inventory and kitchen supplies as required Maintain discipline and professionalism within the kitchen environment What we're looking for: Minimum 3 years of experience as an Indian Chef Strong knowledge of Indian cuisine and kitchen operations Ability to work efficiently in a fast-paced environment Professional attitude with a long-term commitment mindset Strong references and openness to background verification Why consider this opportunity? Work in a stable and professional environment Opportunity to build a long-term