Front Office and Food and Beverage Service Faculty in Hotel Management

About Us International Institute of Hotel Management (IIHM), Pune is one of India's leading institutes for hospitality education, committed to shaping industry-ready professionals through practical, immersive learning. Role Overview We are looking for an experienced and passionate faculty member to teach Front Office Operations and Food & Beverage Service to our hospitality management students. The ideal candidate will bring strong industry exposure combined with a genuine interest in mentoring the next generation of hospitality professionals. Key Responsibilities Deliver theoretical and practical training in Front Office Operations (reservations, guest relations, check-in/check-out procedures, night audit, PMS systems) and Food & Beverage Service (table service, bar operations, banquet service, beverage knowledge, guest interaction) Plan and conduct engaging classroom sessions, lab/practical demonstrations, and skill-based workshops Design and evaluate assignments, projects, and examinations Guide students on industry certifications, internships, and placements Stay updated with evolving industry trends, technology, and service standards, and integrate them into the curriculum Mentor students on grooming, soft skills, and professional etiquette relevant to guest-facing roles Coordinate with industry partners for guest lectures, site visits, and internship tie-ups Maintain lab/practical area standards and ensure adherence to safety and hygiene protocols Requirements Bachelor's/Master's degree in Hotel Management, Hospitality. Minimum 5-8 years of relevant industry experience in Front Office and/or F&B Service (hotel or teaching experience preferred) Prior teaching/training experience is an added advantage Strong communication, presentation, and interpersonal skills Passion for mentoring and developing young talent Proficiency in MS Office; familiarity with PMS/POS systems preferred