Kitchen Manager

DarkHorse Express Solutions Inc. · United States

Kitchen Manager

• Location: Springfield, GA
• Pay: Starting at $18.00/hr
• Shift: 10:30 AM until close. Must have open weekday, weekend, and holiday availability—pizza never sleeps, and neither does the crave!

• Protect the Pizza Process: Maintain and execute exact pizza-making standards perfectly every single time.
• Lead the Crew: Coach, train, and inspire the kitchen staff to crush rush hours like pros.
• Command the Inventory: Keep the toppings fresh and the pantry stocked—nobody likes running out of pepperoni!
• Keep it Clean: Enforce strict food safety protocols and maintain a spotless, organized workspace.
• Control the Waste: Monitor portion sizes to keep quality high and food waste low.
• Team Up: Partner with upper management to find new ways to make our operations smoother and our customers happier.

• Previous kitchen or restaurant experience (bonus points if you have leadership or supervisory experience!).
• Excellent communication skills and a team-first attitude.
• You work well under pressure when the tickets start stacking up.
• Solid knowledge of food safety and sanitation (ServSafe is a major plus, but not required).

• Great starting pay with weekly financial stability.
• Growth Potential: We love promoting from within! If you show us your dedication and leadership, we will provide paths for advancement.
• Working with an awesome crew in a fun, fast-moving atmosphere.