Extraction Operator Nights - Bethlehem, PA

Coffee Extractor Kerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries. Every day we partner with customers to create healthier, tastier and more sustainable products that are consumed by billions of people across the world. A career with Kerry offers you an opportunity to shape the future of food while providing you opportunities to explore and grow in a truly global environment. Our Bethlehem, PA, location is part of our Liquid Beverage division and specializes in coffee extract and flavorings created for Kerry products and customers! Pay Rate/Hourly Rate/shift differential $26.00/hr (+1.00/hr) Shift/Working Hours 9:00 pm - 5:30 am Position Overview We are seeking a meticulous and skilled Coffee Extractor to join our dynamic manufacturing team. This role is essential for producing high-quality coffee extracts through the precise operation of specialized equipment, including CIP (Clean-In-Place) systems and reverse osmosis machines. The successful candidate will demonstrate strong attention to detail and expertise in batch management using SAP software. You will ensure that all processes meet quality, safety, and efficiency standards while maintaining accurate documentation and adhering to Good Manufacturing Practices (GMP). Key Responsibilities Operate coffee extraction systems to produce consistent, high-quality concentrates. Execute blending processes to meet flavor specifications and production standards. Manage and maintain reverse osmosis equipment to concentrate products effectively and ensure optimal purity and consistency. Perform scheduled and routine CIP cycles to ensure sanitary conditions of all equipment. Accurately enter batch data and monitor production workflows using SAP and physical batch records. Verify batch integrity and troubleshoot discrepancies to maintain process control. Uphold GMP standards and safety protocols within all stages of production. Coordinate with quality assurance, maintenance, and Warehouse/inventory teams to optimize efficiency. Qualifications and Skills Required High school diploma or GED required; technical or vocational training preferred. Strong attention to detail and accuracy in data handling and equipment operation. Ability to interpret production documentation and follow standard operating procedures. Proven ability to work in fast-paced, team-oriented manufacturing environments. Willingness to work flexible shifts, including nights and weekends. Strong Safety Mindset Preferred Proficiency in SAP for batch entry and production tracking with handheld scanners and computers. 12 years of experience in a food, beverage, or pharmaceutical manufacturing environment. Hands-on experience with CIP procedures and reverse osmosis systems. Experience using HMIs and an automated manufacturing process Physical