Commis 1 - South Indian

Job Description We are seeking a detail-oriented and efficient Commis 1 - South Indian to join our culinary team in Mysuru, India. In this entry-level kitchen position, you will work under the guidance of senior chefs to prepare authentic South Indian dishes while maintaining the highest standards of food quality and kitchen organization. This role offers an excellent opportunity to develop your culinary skills in a collaborative kitchen environment while specializing in traditional South India…