Line Cook - Fast-Paced, Upscale LA Kitchen
Momofuku · Los angeles, United States
FULL TIME$54.44 – $63.04 / yr
Job Description
Momofuku Majordōmo in Los Angeles seeks a Line Cook to execute menu items from start to finish, developing new dishes and ensuring plating meets Momofuku standards.
The role requires at least 1 year in a culinary setting or a Culinary Arts degree, strong knife skills, safety knowledge, and excellent communication. You’ll work in a fast-paced, high-energy environment with a collaborative team and growth opportunities.
#J-18808-LjbffrDetails
| Company | Momofuku |
| Location | Los angeles, United States |
| Type | FULL TIME |
| Niche | general |
| Salary | $54.44 – $63.04 / yr |