Bakery/Deli Manager

Now Hiring: Bakery/Deli Manager – Immediate OpeningLocation: Moser's Grocery Store – Holts Summit, MOFLSA Status: Non-exemptGet Paid. Get Perks. Get Ownership.Join a 100% employee-owned company where your work directly contributes to your future. Looking for a bakery, deli, food service, or retail management opportunity in Holts Summit, MO? As a Bakery/Deli Manager, you'll lead daily operations, develop team members, drive sales and profitability, and ensure high-quality products and outstanding customer service in a fast-paced grocery store bakery and deli environment.What You GetWeekly pay + competitive wagesEmployee-Owned (ESOP) – earn company stock at no cost to youFull-time, stable hoursLeadership development and career advancement opportunitiesHands-on experience in bakery, deli, and retail operationsOpportunity to grow within store leadership rolesA team-focused environment where you can take ownershipWhat You'll DoLead daily operations of the bakery and deli departmentsSupervise, schedule, hire, train, and develop team membersDrive sales, profitability, customer satisfaction, and waste reductionManage inventory, ordering, merchandising, and product displaysEnsure food safety, sanitation, and brand quality standards are maintainedPrepare, package, and present bakery and deli products according to recipes and proceduresExecute promotions, upselling, and local store marketing initiativesOperate cash register (POS) and ensure transaction accuracyMonitor production levels, portion control, and freshness standardsMaintain a clean, organized, and efficient bakery/deli environmentWhat We're Looking ForExperience in bakery, deli, food service, grocery, or retail management preferredLeadership or supervisory experience preferredStrong customer service and communication skillsBasic math, financial literacy, and inventory management skillsKnowledge of food safety and sanitation standardsAbility to multi-task in a fast-paced environmentExperience with bakery, deli, or food production operations is a plusFood Handler Permit required (or ability to obtain within 30 days)Flexible full-time availability (days, evenings, weekends, holidays)Work EnvironmentFast-paced grocery store bakery and deli environmentExposure to hot cooking equipment and cold storage areasStanding for extended periods; lifting up to 50 lbsThis is not an official description but represents major responsibilities a new hire can expect to perform.Start Earning Right Away – We're hiring immediatelyApply now and start building your future with us.