Restaurant GM | Driving Growth, Service & Profit

IHOP · Dallas, United States

IHOP in Dallas, TX seeks a General Restaurant Manager to supervise staff and oversee operations with a focus on profitability and service standards. You will drive sales growth while upholding IHOP SOPs.

Responsibilities include executing financial and HR objectives, building relations with hourly employees and the franchisee, managing the dining floor, addressing guest concerns promptly, ensuring compliance across staffing, safety, and training, and completing all required reports and files.