Sous Chef

Reston, VA | $62,000–$68,000 | Full-Time | 45-Hour Work Week

Do you have the right skills and experience for this role Read on to find out, and make your application.
Pisco y Nazca Ceviche Gastrobar is hiring an experienced Sous Chef to join our culinary leadership team in Reston, VA!
We are looking for a hands-on culinary leader who thrives in a fast-paced, high-volume kitchen and is passionate about great food, team development, and operational excellence.At Pisco y Nazca, we bring the bold flavors of Peru to life through fresh ingredients, scratch-made dishes, and exceptional hospitality. We're looking for a Sous Chef who takes pride in quality, consistency, and building a strong BOH team.
What We OfferCompetitive salary: $62,000–$68,00045-hour work weekMedical, dental & vision insurancePaid time offEmployee dining benefitsCareer growth and advancement opportunitiesSupportive, team-focused environmentGrowth within an established multi-concept restaurant group
What You'll DoLead daily BOH operations alongside the Executive ChefEnsure food quality, consistency, and recipe executionTrain, coach, and develop kitchen team membersOversee prep, line checks, and kitchen readinessSupport inventory, ordering, and food cost controlsManage labor, scheduling, and staffing needsMaintain food safety, sanitation, and kitchen organizationBuild a culture of teamwork, accountability, and high standards
What We're Looking For 2+ years of Sous Chef or comparable BOH leadership experienceExperience in high-volume, full-service restaurantsStrong culinary skills and knowledge of scratch-kitchen operationsProven ability to lead and develop kitchen teamsUnderstanding of food cost, labor, and inventory managementOrganized, hands-on, and comfortable with administrative responsibilitiesFlexible availability, including nights and weekends
Why Pisco y Nazca?Pisco y Nazca Ceviche Gastrobar combines traditional Peruvian flavors with modern culinary techniques in a lively, upscale-casual setting. As part of Centurion Restaurant Group, we offer the opportunity to grow your culinary career within a company that values strong leadership, teamwork, and internal advancement.
Ready to take the next step in your culinary career? xzbcwsv Apply today and join the Pisco y Nazca Reston team!