Cook/Server

Cook/Server
Skills, Experience, Qualifications, If you have the right match for this opportunity, then make sure to apply today.
Cook/ServerLocation: Hillcrest Lutheran Academy in Fergus Falls, MN working with New Horizon Foods Company.What Makes This Location Special- NO LATE NIGHTS- Work with a great staff- Hours of operation is 6a-730p and they are rotating ours of 6a-230a and 11a-730p. Weekends are rotating and weekend hours are 9a-230p short shifts less meals to serve.Daily Pay Available!We are seeking a cook/Server to join our team. The ideal candidate will have a positive attitude, excellent customer service skills, and the ability to work on their feet for extended periods of time. Experience in cooking and kitchen tasks is required for this position.Why Join New Horizon Foods?When you join our team, you're not just cooking/serving—you're caring. You'll be part of a supportive, mission-driven company that values teamwork, integrity, and a passion for service. We take pride in serving communities across the country, and we're looking for cooks/servers who care as much as we do.New Horizon Foods is a dining contract company that specializes in providing services tailored to the location and client. We have been in operation for over 30 years and are currently in more than 10 states. Our employees are our greatest asset and reason for our success. Great employees make great experiences.Benefits:Flexible hoursNO Late Nights! xzbcwsv Ability to advance in the companyHealth benefits for Full Time employeesPTO for Full Time employeesResponsibilities:Meal preparationFood preparation and proper storageAssist maintaining all health code regulations in kitchenEnsure that all food is presented in an attractive and appetizing mannerProvide excellent customer service to residents and guestsAssist with cleaning and sanitizing the kitchen and dining areasFollow all safety and sanitation proceduresInspection ready dailyWork well with othersCustomer orientedRequirements:Positive attitude and excellent customer service skillsAbility to work on feet for extended periods of timeAbility to follow recipesUnderstanding of basic cooking techniquesReliable means of transportation to and from workOne year Full Time cooking w/references (Fast Food not included)Follow menus & recipes provided onsiteFollow directionsEqual Opportunity Employer, including disabled and veterans.Compensation details: 18.5-20 Hourly WagePI5dae89d3ab29-37639-41868409