Sous Chef

Sous ChefMartin's is seeking a Sous Chef. Our ideal Sous Chef is a self-starter, motivated, and engaged. Our hours are either 9 AM or 10 AM until 7 PM so no late nights!Sous Chef Requirements:Two (2) years of experience preferredVocational or trade school in a related field consideredReading, calculating, and ability to use standard kitchen tools and equipmentSous Chef Benefits:Improved Work/Life Balance - No Late Nights!Company Culture focused on TeamsHealth/Dental/Vision Insurance401(k) and 401(k) MatchingPaid Time OffPaid TrainingsEmployee DiscountsWork Schedule:8 hour shiftDay shiftOpen 7 days per week so weekend availability required