Bistro Server/Cook
Flynn Hospitality · Polk County, Florida, United States
FULL TIME
Job Description
Join Flynn Hospitality – Be Part of Something PremierAt Flynn Hospitality, our mission is simple: to be the premier hotel franchise operator in the world.But what does “Premier” really mean?To us, it’s a mindset — a relentless pursuit of excellence in everything we do. From delivering outstanding guest experiences to investing in the success of our people, we’re all-in on raising the standard in hospitality.We’re currently seeking a Bistro Cook & Server to join our team.Position SummaryThe Bistro Cook/Server is a dual-role position responsible for preparing and serving fresh, high-quality food and beverages while delivering an exceptional guest experience in the Courtyard Bistro. This role blends culinary execution, guest service, and operational support in a fast-paced, hospitality-driven environment.Key Responsibilities:Food Preparation & CookingPrepare and cook Bistro menu items according to brand standards, recipes, and food safety guidelinesEnsure consistent food quality, presentation, and portion controlMaintain cleanliness and organization of kitchen, prep areas, and equipmentFollow all health, safety, and sanitation regulationsGuest ServiceGreet guests warmly and take food and beverage orders accuratelyServe food and beverages promptly with a friendly, professional demeanorHandle cash and credit card transactions using the POS systemAddress guest questions, requests, and concerns in a timely and courteous mannerBistro OperationsAssist with opening and closing duties, including stocking, cleaning, and setupMonitor inventory levels and communicate needs to managementSupport bar service as needed (beer/wine service where applicable and permitted)Work collaboratively with team members to ensure smooth service flowQualifications:Previous food service, cooking, or hospitality experience preferredStrong customer service and communication skillsAbility to multitask and work efficiently in a fast-paced environmentBasic food safety knowledge; food handler certification required (or ability to obtain)Must be able to stand for extended periods and lift up to 25 lbsFlexible availability including mornings, evenings, weekends, and holidaysWhy Flynn? Because We Invest in You.At Flynn Hospitality, we know that our people are our greatest asset. That’s why we offer a competitive, people-first benefits package designed to support your growth and well-being, including:401(k) with company matchComprehensive health, dental, and vision insurancePaid time off, sick time, and holiday payCareer development opportunities with a growing organizationReady to grow with a company that’s redefining what it means to be premier?Apply today and let’s build something great — together.Equal Opportunity Employer StatementFlynn Hospitality is proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all team members. We do not discriminate based on race, color, religion, creed, national origin, ancestry, sex, pregnancy, sexual orientation, gender identity or expression, age, physical or mental disability, genetic information, marital status, military or veteran status, or any other characteristic protected by applicable law.We welcome applicants from all backgrounds and walks of life, and we’re dedicated to fair and accessible hiring practices for everyone.
Details
| Company | Flynn Hospitality |
| Location | Polk County, Florida, United States |
| Type | FULL TIME |
| Niche | general |
