Dietary Aide / Kitchen Staff

Dietary AideFirst Atlantic Healthcare is looking for compassionate, team-oriented individuals to join our food and nutrition program. Whether you are looking for your first job or a meaningful career change, we provide the training and support you need to succeed!As a Dietary Aide, you are a vital health professional working in food service. You'll work alongside our Dietary Managers and Cooks to ensure our residents receive nutritious meals in a safe, clean, and welcoming environment.Your responsibilities include:Prepare meals, snacks, and beverages following facility procedures.Serve residents while maintaining strict food safety and hygiene standards.Set up/take down dining areas and assist with kitchen maintenance.Help track kitchen supplies and food items.Stay current on facility protocols and state regulations.This isn't just a job; it's a career launchpad. Gain experience in food services to move into Cooking or Management, or use this as a stepping stone into clinical roles like C.N.A., Nursing, or Activities.Amazing benefits for our family include:Tuition reimbursement and dedicated education support.401(k) retirement plan with employer contribution.Full benefits (Medical, Dental, Vision, Disability) for full-time staff.Flexible shifts and Paid Time Off (PTO) available to all employees.Employer-paid life insurance, Flexible Savings Accounts (FSA), Employee Assistance Program, and exclusive discounts through Vizient.Requirements:Must be at least 16 years of age.No prior experience necessary—we are happy to train you!Ready to make a difference? Apply today to join the First Atlantic Healthcare family!