Shift Leader | Hot Chi - Downtown| Posted Jan 2026

Shift Leader – Hot ChiShifts: 6–8 hours Pay: $17.50 – $19.50/hr (based on experience) Hot Chi is more than hot chicken—we're a movement rooted in soul, swagger, and serious food. As a Shift Leader, you'll be the quarterback of the shift, making sure everything runs smooth, safe, and up to Hot Chi standards.What You'll Be Responsible ForLead restaurant operationsFollow and complete opening/closing checklistsMonitor food safety standards and walk-in cooler organizationOperate and troubleshoot kitchen equipmentAdjust staffing in real-time to match business needsSend daily shift summaries to managementEnforce policies around uniforms, punctuality, attendance, phone useEnsure all team members follow our Quality Identifier standardsCoach team with respect and firmnessHandle guest issues like a Hot Chi proUse the D.O.E. Method to resolve problemsIssue refunds or credits as needed to win customers backReceive and stow away deliveriesCreate and oversee prep listsComplete full inventory counts as scheduledCommunicate expected shortages to managementScan and upload order invoicesMaster every item in the Hot Chi recipe bookLead prep for all bulk kitchen itemsOversee the execution and quality of prep listsWhat We're Looking ForLeadership experience in a fast-paced kitchenConfidence holding others accountableSolid communication and organization skillsComfort with toast POS systemCool under pressure, focused on solutionsPassion for great food and better teamworkTravel between 1-2 of our locations in downtown (15min walk)Ready to lead the kitchen and keep the heat high? Apply now and run the shift like a boss at Hot Chi